I turned away from the cookies and decided I could come up with something that would satisfy my need for something sweet without breaking my commitment this season.
Frozen bananas puree like ice cream, did you know? I've posted about it before here, and I highly recommend you try it if you haven't. I grabbed a banana from the freezer and chopped it up. I used my 12 oz blender cup, so this isn't a giant treat, just enough to satisfy my craving. I added the banana to the cup and then filled it to the 12oz mark with Vanilla Almond milk. I added about 2 T PB2 and 2 T carob powder. Blend it up and yum. Delicious peanut butter banana chocolate shake. It's a little thin, but just darn good.
1 frozen banana, sliced
Vanilla Almond milk (about 8 oz)
2 T PB2
2 T carob powder
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