I made Meatloaf! I used 2lbs ground beef, Worcestershire, ground sage, garlic powder, ground mustard, salt, pepper and breadcrumbs. Plus, my little secret ingredient. I used egg and milk to make it a mixture, covered it in ketchup and put it in the oven. Easy.
I don't think you can make meatloaf and not have mashed potatoes. My mashed potatoes are pretty simple. I salt water and boil the potatoes and mash them with a lot of butter. The next best thing after the meatloaf though, were the cheddar and herb biscuits from scratch. I love the Neely's on the Food Network and I use their recipe. They've got a little cayenne pepper for a kick. Yum!
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